Have you ever had to sit at your desk for several hours studying, working or doing paper work but then all you could think of is eating something? I know
A delicious recipe from Rouxbe Cooking School. This recipe is very nutritious being high in fibre, a source of plant-based protein and has low glycemic index carbohydrates. It also is
There are many things that can impact our health or weight and some are less obvious than others. Sometimes we ignore these and go on with our life until a
This week was Coeliac Awareness Week and while I didn’t do a big feature on it, I wanted to post a recipe that everyone can eat, even those with Coeliac
A healthy & delicious way to get protein, low glycemic index carbohydrates and protein. Team this with salad or grilled, baked, steamed vegetables or use in place of mashed potatoes
While we do need a little salt in our diet, most people consume too much. Too much salt / sodium is negatively associated with a number of health problems e.g.
Mangoes can be used in many recipes. These truffles make a healthy & tasty snack. You can use other fruits if preferred e.g. banana or berries. This recipe is also
Have you ever eaten a meal and still felt hungry? We all have and sometimes it isn’t because we haven’t eaten enough, but rather that we haven’t eaten right… Life