Spicy Red Lentil & Yellow Split Pea Stew with Eggplant

Spicy Red Lentil & Yellow Split Pea Stew with Eggplant

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This is a great recipe for the cooler weather. It’s flavoursome being a combination of spice and lemon flavours. It can be served over steamed vegetables, quinoa, rice or Slendier products. Lentils and

Coconut Braised Chickpeas w/ Spinach & Sun-Dried Tomatoes

Coconut Braised Chickpeas w/ Spinach & Sun-Dried Tomatoes

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A delicious recipe from Rouxbe Cooking School. This recipe is very nutritious being high in fibre, a source of plant-based protein and has low glycemic index carbohydrates. It also is

Garlic & Lemon Black Bean Mash with Tomato & Onion Salsa

Garlic & Lemon Black Bean Mash with Tomato & Onion Salsa

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A healthy & delicious way to get protein, low glycemic index carbohydrates and protein. Team this with salad or grilled, baked, steamed vegetables or use in place of mashed potatoes